Description
Title: A Campbell Cookbook: Cooking with Soup (608 Skillet Dishes, Casseroles, Stews, Sauces, Gravies, Dips, Soup Mates and Garnishes)
Author: Campbell Soup Company
Publisher: Campbell Soup Company
Published: 1972
Binding: Paperback
Language: English
Edition: 11th Printing-revised April 1, 1972
Condition Note: Moderate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Reviews
There are no reviews yet.