Description
Bubala (meaning darling in Yiddish) is all about vibrant food, culture, and generosity.
Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern flavours. Enjoy mezze-style plates such as Burnt Butter Hummus, Halloumi with Nigella Seed Honey or Oyster Mushroom Skewers, to the likes of extraordinary showstoppers such as Braised Fennel and Harissa Labneh or Romano Pepper Mujadara with Whipped Feta, every recipe is playful, delicious and designed for sharing. In this collection of impactful and exciting dishes, youll also find additional chapters for sides, salads, skewers and more, including pantry staples that will elevate your cooking every day.
Packed with flavour, stunning photography, and insightful cooking tips, Bubala takes modern, vegetarian cooking to a whole new level.
Author: Marc Summers
Binding Type: Hardcover
Publisher: Quadrille Publishing
Published: 10/21/2025
Pages: 256
Weight: 2.3lbs
Size: 9.95h x 7.71w x 1.16d
ISBN: 9781837834365
Language: English
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