Foods and Culinary Utensils of the Ancients – Hardcover-Fast Shipping

Description

by
Charles Martyn (Author)

CONTENTS
“In the beginning”–The coming of the nations
Assyria and the other kingdoms of the “tawny men”
Egypt and the Egyptians
The “vegetable kingdom” of Ancient Egypt
Greece before the age of luxury
Rome in the days of her greatest prosperity
The ancient Jews
The Chinese

Number of Pages: 90Dimensions: 0.38 x 9 x 6 INPublication Date: September 26, 2020