Sale!

Kitchen as Laboratory: Reflections on the Science of Food and Cooking-Fast Shipping

Original price was: $26.00.Current price is: $7.80.

SKU: 7809377861887 Category:

Description

Author/Contributor(s): Vega, Cesar
Publisher: Columbia University Press
Date: 08/13/2013
Binding: Paperback
Condition: NEW

Reviews

There are no reviews yet.

Be the first to review “Kitchen as Laboratory: Reflections on the Science of Food and Cooking-Fast Shipping”

Your email address will not be published. Required fields are marked *