Description
Title: United States of Arugula: How We Became a Gourmet Nation
Author: David Kamp
ISBN: 9780767915793
Publisher: Clarkson Potter
Published: 2006
Binding: Hardcover
Language: English
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher : Kamp, a writer and editor for GQ and Vanity Fair, chronicles the amazing transformation from the overcooked vegetables and scary gelatin salads of yore to the current heyday of free-range chickens, extra-virgin olive oil, Whole Foods, Starbucks, and that breed of human known as the foodie.
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